When you first askеd yourself “Why is a frozen yogurt sundae a sundae on a Sunday instead of on a workday or a Friday?” Can you call what you were doing? All of us have had this question pinging about in our hands at some point; some of us have chosen to ignore it while others have looked for an answer. When you started thinking about thе name with a Sundae Ice Cream and you had been probably just sitting around to eat onе yourself—a double scoop of vanilla and a scoop of whipped cream and hot fudge and perhaps a cherry on top. If you haven’t heard back yet, continue reading to find out the truth. This is the ice cream sundae’s tale.
The Ice Cream Sundae History
The Genesis tales claim that Blue Laws are to blame for the creation of cream sundaes. Though the legislation that gave rise to sundaes has nothing to do with alcohol, you may blame Blue Laws for forcing you to watch mid-Sunday football games having a cold one. Another Blue Law, which banned the sale of soda on Sundays, was enacted in several states in the late 1800s. It’s anyone’s idea the reason why this was deemed sinful.
For those who loved ice cream floats, this rule posed a significant issue. Drugstores had to come up with a different plan to get customers to buy their frozen treats on Sundays, so they started selling chocolate sauce in place of soda.
Why is it a Sundae and not a Sunday?
The reason the frozen dessert is called “sundae” rather than “Sunday” in observance of its historical roots is either to emphasize that it can be purchased any day of the working week or to make it less objectionable to the religious customers that pharmacists were attempting to reach. The sundae’s moniker might have come from leftover Sunday ice cream that was served on a different day, which would just serve to create additional confusion!
The Etymology
But when you go into the etymology, things become a little more complicated. Due to conflicting stories about “both the development of the dessert and the event that led to the creation of its name,” the OED claims that the historical basis of the sundae is unknown. But the name is usually described as a play on Sunday, whether because the meal was initially served exclusively on Sunday and was allegedly created to get around laws prohibiting Sunday sales, or because it included remaining ice cream that was cheaply sold following Monday. Some claim that the spelling was changed to show respect for religious people’s beliefs regarding the name Sunday.
Credit for Inventing Ice Cream Sundae
Experts are unable to determine which city is the true founder of the popular dessert sundae, despite several claiming to be its proud progenitors. Who are the candidates to create the sundae, then? These two are most likely the creators:
Story 1: Two Rivers
According to a story from Two Rivers, Wisconsin, on a Sunday afternoon in 1881, pharmacist Edward Berners changed the soda in an ice cream soda order so that it complied with the Blue Law. (He added chocolate soda syrup—rather than the finished soda product—on the order based on a technicality.) Customers soon began requesting this ice cream as well as syrup dessert from him. If this tale is accurate, Berners gave the sundae its name by initially offering it just on Sundays before introducing it to the menu regularly.
Story 2: New York
The narrative is similar in Ithaca, New York. A preacher requested Chester C. Platt for vanilla ice cream on a May Sunday in 1892. Platt added cherries as well as cherry syrup to the ice cream. The rabbi was pleased with the modifications and recommended that the frozen dessert be given the name when the day it was made. Platt concurred and then corrected the pronunciation to avoid offending anyone. It’s unclear whether or not he angered local church authorities with the name or simply happened to be proactive. Still, when the confection grew popular in the area, he increased the variety of syrups he offered.
Final Words
Thе ice cream sundae’s rise from modest beginnings to culinary classic status is proof of thе ability to be innovative and creative and’ culturally sensitive. The precise origins of thе sundae remain a mystery but its persistent appeal and vast popularity speak to its enduring popularity as a treasured dish eaten by millions of people worldwide. Dessert connoisseurs of all ages are still enthralled and delighted by the ice cream sundae, regardless of whether it is topped with traditional toppings or creative inventions. Visit techuper for more interesting articles.
